In-house Catering
(price per head)
For £44.50 per adult, our chef will prepare and cook a 3-course wedding breakfast with a selection of starters, mains and deserts (we'll need your guests' choices and any special dietary requirements no later than 2 weeks before your wedding day). The price includes tea/coffee, chocolates and mints, 1/4 bottle of wine, a glass of Prosecco for the toasts, white or ivory table linen and napkins, cutlery, crockery and glassware.
A range of other menus are available including afternoon tea, carvery and buffet, barbecue, etc. Our chef will be happy to design a bespoke menu to suit your taste and budget.
What is included in this pricing:
Multiple course wedding breakfast