In-house Catering
(price per head)
Our in house caterers, Forkingout, offer a wide variety of menu options. From plated menus, to feasts and BBQ's there is plenty for you to choose from. Forkingout have been in partnership with Larmer Tree from 2008 and so you can rest assured that you are in safe hands.
"It is important to say that you are not just paying us for the food. We provide a complete service. Before your day starts, our team will be setting up and dressing the room, including table linen and linen napkins, ready to wow your guests. Throughout your day we will meet your guests as they arrive, opening our horse box bar for coffees and drinks. The entire time we will be mixing and serving drinks, while our chefs work hard to produce fresh canapés and your wedding meal. In the Pavilion, we will serve you freshly baked bread with Dorset butter, drinks and your wedding menu, ensuring that any special diets are catered for efficiently and discreetly.
After fresh coffee and petits fours, it’s back to the lawn for games, the horse box bar remaining open until dusk. It is then that your guests will return to the Jubilee Hall to dance the night away. Forkingout will man the bar, prepare and serve evening food, cut and serve your wedding cake and wave goodbye at the end of your very special day."
What is included in this pricing:
Multiple course wedding breakfast