Located in the heart of Kent, Wild Seasoning specializes in wedding catering that combines warm, professional service with fresh, modern flavors. They focus on crafting custom menus that truly reflect your story as a couple, using the best locally sourced, seasonal ingredients from the Garden of England. Whether you’re planning an intimate celebration or a grand event with up to 300 guests, their team is committed to making your wedding food an unforgettable part of your special day.
Chef and owner Freddie Southwell brings a creative mix of modern British classics and vibrant South East Asian influences to every dish. Inspired by his travels and experience in top London kitchens, Freddie designs menus that are both delicious and beautifully presented. Couples love how the food adds a memorable, exciting touch to their wedding, with many guests praising the flavors and presentation.
Wild Seasoning is known for delivering reliable, high-quality catering at venues across Kent, London, and the South East. Their front-of-house team is professional and attentive, ensuring your wedding day flows effortlessly. They listen carefully to your vision and bring it to life, so you can relax and enjoy celebrating with your loved ones. Exceptional service is at the heart of everything they do, making your wedding catering experience stress-free and special.