If you’re planning a wedding by the sea, White Truffle Events in Christchurch, Dorset, offers a truly unforgettable catering experience. As the exclusive in-house catering team for the beautiful Christchurch Harbour Hotel & Spa, they combine exceptional food with outstanding service—all set against a stunning coastal backdrop that’s perfect for your special day.
The White Truffle culinary team specializes in creating wedding menus that are both innovative and delicious, using fresh, locally sourced ingredients. Whether you’re dreaming of an elegant plated dinner, a relaxed barbecue on a sunny terrace, or a stylish buffet, they’ll work closely with you to design a wedding breakfast that reflects your tastes and the vibe of your celebration. This personalized approach ensures your first meal as a married couple is truly memorable.
Dining with White Truffle Events is about more than just great food—it’s about the whole experience. You and your guests can enjoy your meal in beautiful spaces, from elegant suites with panoramic harbour views to a private outdoor terrace featuring a charming Champagne beach hut bar. The combination of delicious cuisine and serene waterfront surroundings creates a romantic and celebratory atmosphere you’ll cherish.
Beyond exceptional catering, White Truffle Events offers a dedicated wedding coordinator to help every detail run smoothly. From your initial planning to the final toast, their expert team at Christchurch Harbour Hotel & Spa is committed to making your wedding day stress-free and magical. Plus, the venue provides luxurious accommodations and spa facilities for you and your guests to relax before or after the big day.