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Delicious, Thoughtful Food for Your Wedding Day
For over 30 years, the family-run team at Two Many Cooks has been passionate about crafting unforgettable wedding menus in Surrey. They believe in serving “proper food”—meals that look as amazing as they taste. Using fresh, seasonal ingredients from local suppliers, every dish bursts with flavour and quality, making your special day even more memorable.
Menus Tailored Just for You
Every wedding is unique, and Two Many Cooks understands that. Whether you’re planning an intimate celebration or a large reception, their expert team works closely with you to design a menu that fits your vision perfectly. From elegant canapés and refined three-course meals to tasty evening bites, they create personalised menus that reflect your style and taste.
More Than Just Great Food
Two Many Cooks goes beyond catering to help style your wedding day. Their dedicated event planners offer:
- Styling Ideas: Guidance on creating the perfect atmosphere for your reception.
- Tableware Selection: A beautiful range of linens, glassware, crockery, and cutlery to match your theme.
- Professional Service: A team of trained staff known for their attentive, seamless service to keep your day running smoothly.
A Trusted Partner for Your Wedding Celebration
Based in Brockham Green, Two Many Cooks has earned a reputation for excellence. Couples consistently praise their innovative menus, exceptional food quality, and professional event management. Choosing them means you’re in expert hands, ensuring your wedding breakfast and celebration are truly unforgettable.
Experience
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Every wedding is memorable to us! As I had my wedding in November 2015 I was for the first time on the recieving end of being a bride and I have to say..cliche as it is "it was the best day of my life and I realise now just how wonderful Two Many Cooks are!
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Traditional, edgy, classy, pretty and stylish
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Our popular coffee shops and returning clients
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Having a clear budget from the start will help us create your perfect day
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We'll have a chat over the phone touching base, I'll send you a rough quote with a menu suggestion, then I will come and visit you ideally at the venue to talk through your thoughts and wishes.... the rest we will do.
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By cleansing their palates with a lime foam/sorbet, then a few delicious canapes like our rare fillet of beef dipped in homemade horseradish sauce then onto
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We did a wedding making 100% Vegan dishes. This included alot of raw ingredients
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Sausages
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You'd have to ask Remi our head chef! But I would say it's based on a love of food and getting the best out of the ingredient.