Planning a wedding in the Thames Valley? At Spitting Pig Thames Valley, we bring over 30 years of hog roast expertise to your celebration, creating unforgettable food experiences that your guests will love. Our team combines traditional spit roasting with modern techniques and top-quality equipment to serve tender, slow-roasted pork that’s bursting with flavor.
Every wedding is unique, and your catering should be too. Whether you’re dreaming of a laid-back outdoor feast or a classic three-course meal with table service, we tailor our packages to fit your style and budget. Need just a simple pig in a bun for your evening guests? Or want help coordinating the marquee, tables, and chairs? We’re here to support you as much or as little as you want throughout the planning process.
While our hog roasts are the star of the show, we offer a wide range of dishes to suit all tastes and dietary needs. Your guests will enjoy:
From your first enquiry to the final clean-up, our friendly and professional team is dedicated to making your wedding day run smoothly. Couples consistently praise our attentiveness and warmth, knowing their catering is in expert hands. With Spitting Pig Thames Valley, you can relax and enjoy your special day, confident that every detail is taken care of.
Unique, Bespoke, Diverse, Fun & Tasteful!
Always make sure that when designing your Wedding Invitations, you don’t forget to ask guests to RSVP with dietary requirement! This will help you save time and make things easier for you in the long run!
Our Anti Pasti boards can be served for special sharing boards for intimate settings or an a more fun and interactive grazing table for sharing! Not only do they add vibrancy to your set up, they also include a bit of something for everyone!
Each menu can be made bespoke to make each couples big day stand out just for them!