Planning a wedding that your guests will remember starts with an unforgettable meal. Spitting Pig Scotland brings over 26 years of family-run expertise to your celebration, offering a unique and flavourful catering experience. Based on a farm in Balmullo, Fife, they specialise in traditional hog roasts that create a stunning and delicious centrepiece for your wedding breakfast or evening reception.
Whether you’re dreaming of a relaxed, informal gathering or an elegant sit-down meal, Spitting Pig Scotland customises their menus to fit your wedding’s vibe and your personal tastes. Beyond their signature hog roast, you can choose from:
Spitting Pig Scotland is committed to using only the highest quality, locally sourced ingredients. Many of their pigs are reared right on their own farm, ensuring fresh, flavourful dishes for you and your guests. Their experienced team supports you every step of the way—from planning your menu to flawlessly delivering the catering on your big day.
Couples consistently praise their excellent communication, punctuality, and the friendly, professional attitude of their staff. Fully self-sufficient, they handle setup and cleanup discreetly, no matter your venue’s location or facilities.
Unique, Bespoke, Diverse, Fun & Tasteful!
Always make sure that when designing your Wedding Invitations, you don’t forget to ask guests to RSVP with dietary requirement! This will help you save time and make things easier for you in the long run!
Our Anti Pasti boards can be served for special sharing boards for intimate settings or an a more fun and interactive grazing table for sharing! Not only do they add vibrancy to your set up, they also include a bit of something for everyone!
Each menu can be made bespoke to make each couples big day stand out just for them!