Dietary Options
Experience
cateringFaqQuestion1
One Groom loved the retro sweets milk bottles - after a little tweaking we produced a gorgeous new marshmallow made with evaporated milk which was sweet, milky and a real little triumph, now a bestseller.
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Original - creative - innovative - fresh - fun!
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Our breakneck speed in going from selling out at farmers markets and festivals to providing wedding favours, wedding events and now corporate and hospitality events.
cateringFaqQuestion4
Create a new email address dedicated to the both of you - your personal inbox will thank you for it!
cateringFaqQuestion5
Our marshmallows - a bride with a love of bake well tart, her own marshmallow was produced using a touch of fresh raspberries, finely chopped sour cherries and almond extract with that traditional pink feathering on top. Personalised messages provide that final touch!
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A conversation by email or phone to find the colour schemes, the season, and what flavours or desserts they love for inspiration. We take a £50 deposit to secure the order.
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Our Sicilian Lemon is like a little lemon meringue pie with just the right amount of zest.
cateringFaqQuestion8
All the flavours from a carrot cake - the juice of five carrots, lemon zest, mixed spice went into making our carrot cake inspired marshmallow - and was a lovely pale orange topped with chopped walnuts.
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Marshmallows of course.
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Using the amazing fruit at our fingertips.