Dietary Options
Food Type
General Services
A Family-Run Catering Team Passionate About Your Wedding Day
Located in the heart of Kent, Leave It To Us is a family-run catering company with over 50 years of experience making weddings truly special. This second-generation business brings a deep love for great food and personal service to every event. Stephanie Jenkins, who leads the team today, carries on the tradition started by her Cordon Bleu-trained mother. When you work with Stephanie, you’ll have direct contact from your first enquiry through to your big day, ensuring the delicious food you taste at your complimentary tasting is exactly what your guests will enjoy.
Menus Tailored to Your Unique Love Story
Your wedding menu should reflect what you and your partner love to eat. Leave It To Us offers a flexible approach, crafting menus that suit your style and preferences. Whether you dream of a classic three-course wedding breakfast, casual sharing platters on handmade wooden boards, a lively barbecue, or an elegant afternoon tea served on vintage china, the choice is yours. They provide a variety of sample menus—from “Simple & Delicious” to “Utterly Decadent”—all fully customizable to fit your vision.
Thoughtful, Transparent Service Designed Around Your Needs
Planning a wedding budget can be tricky, but Leave It To Us keeps pricing straightforward with no hidden fees. A typical three-course wedding breakfast package includes everything you need: chefs, waiting and bar staff, plus all the china, cutlery, glassware, and linen. They’re experienced in catering to diverse dietary requirements, offering plenty of vegetarian, vegan, nut-free, gluten-free, and dairy-free options. From canapés to seated meals or buffets, every detail is handled with care. Many couples and their guests have praised the food as some of the best they’ve ever had at a wedding.
What’s Included in Your Wedding Catering Package
- Personalized service from head chef Stephanie, from your first meeting to the wedding day
- A complimentary tasting session to perfect your menu
- Experienced chefs, waiting staff, and bar staff to ensure smooth service
- High-quality china, cutlery, glassware, plus linen tablecloths and napkins
- Complete setup of tables and service of welcome drinks and canapés
- Careful cutting and wrapping of your wedding cake for guests to enjoy later
Message from the team
Experience
What is your most memorable wedding?
Every wedding is memorable as they’re all so different but so wonderful and such a happy day
Describe your style in 5 adjectives.
Delicious, flavoursome, homemade, friendly, flexible,
What about your business are you most proud of?
I am so proud of the wonderful business that my mother built and handed to me 15 years ago to carry on in her name
What is your No.1 wedding planning tip for couples?
Plans and book early, try to stay calm and know that I am always at the end of the phone or email whenever you need me
What is your favourite personal touch you have seen at a wedding?
Anything that the bride/groom have made
Describe your typical process with a couple.
I email a quotation and then once their venue is confirmed I invite them for a no obligation meeting and complimentary tasting
How would you wow the Judges on Masterchef?
With my personality and fabulous food!
What is the most innovative dish you have created for a wedding?
I studied Jamaican cooking to get the flavours just right for a Caribbean wedding a few years ago
What is the food of love?
Anything that the bride and groom love eating together
What is your secret ingredient?
Always seasoning - good Maldon sea salt and coarse black pepper and if there were no fresh herbs I’d give up cooking!