Leave It To Us

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Wedding and Event Caterers based in Kent but cover the whole of London and the south east. We cater for all weddings from small and intimate to large marquee weddings and no one wedding is the same
Leave It To Us Pricing & Costs

Pricing for suppliers

Prices Start at
£45
Leave It To Us Details

Dietary Options

Vegetarian
Vegan Catering
Nut-Free
Gluten-Free
Dairy-Free
Kosher
Halal

Food Type

Western / European
Asian
Bar / Cocktail Service
Hog Roast

General Services

Canapes
Staff Provided
Tableware Provided
Linen Provided
Tables and Chairs Provided
Seated Meal
Sharing-Style
Buffet-Style
Bartending
Mobile Bar Services
Pre-Wedding Consultation
Tastings
Set-Up
Clean-Up
Marquee Catering
Last-Minute Orders
Physical Kitchen Premises
Off-Site Preparation
Leave It To Us Full Description
I are extremely flexible when it comes to food and very much believe in cooking what the bride and groom both love whether it’s a three course wedding breakfast or maybe sharing platters for each table served on our handmade wooden boards or a fabulous barbecue or elegant afternoon tea served on vintage china, the choice is yours! I am the second generation of a family run catering company of over 50 years, started by my mother and I absolutely adore making my couples special day even more memorable with wonderful, tasty food, everything is homemade including our breads and you never deal with anyone else apart from me from start to finish including me cooking for you on the day of your wedding, what you try at your complimentary tasting is the exact standard of menu you will receive on the day of your wedding.

Personal Message from the Manager

Name of Wedding Contact: Stephanie Jenkins
Congratulations on your engagement and I’d love to send you a catering quotation for your very special day

Experience

Year Business Was Established
1970
No. of Weddings Hosted
More than 50
Public Liability Insurance
Yes
No. of People In Team
20
Leave It To Us Location & Contact Details
Address
103 Albion Way, Edenbridge, Kent, TN8 6JQ, England, United Kingdom
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FAQs
Find out a bit more from our FAQs

How would you wow the judges on Masterchef?

With my personality and fabulous food!

What is the most innovative dish you have created for a wedding?

I studied Jamaican cooking to get the flavours just right for a Caribbean wedding a few years ago

What is the food of love?

Anything that the bride and groom love eating together

What is your secret ingredient?

Always seasoning - good Maldon sea salt and coarse black pepper and if there were no fresh herbs I’d give up cooking!