Kensal Sugar Kitchen

Delightful Handcrafted Marshmallows to Sweeten Your Wedding Day

If you’re planning a wedding in North West London or beyond, Kensal Sugar Kitchen offers a fresh, luxurious twist on traditional wedding sweets. Founded by Charlotte Simpson-Orlebar in 2020, this artisan confectionery specializes in handmade marshmallows that add a unique and memorable touch to your celebration.

Why Choose Kensal Sugar Kitchen for Your Wedding Catering?

Every marshmallow is crafted in small batches with care, ensuring a light, fluffy texture and exceptional flavor. Their expert approach guarantees a high-quality treat that your guests will love.

• Sweet Canapés: Perfect for cocktail receptions, these marshmallow canapés can be elegantly displayed or passed around. We recommend planning for 2-3 per guest to keep everyone delighted.
• Wedding Favours: Give your guests a charming and original keepsake with mini treat bags containing two marshmallows each. You can customize the packaging with bows in your chosen colors and add personalisation for that extra special touch.
• Firepit Fiesta: Add a fun, interactive element to your wedding with their Great Taste Award-winning Vanilla marshmallows and bamboo sticks, perfect for toasting around a firepit.

Flavours to Suit Every Taste

Kensal Sugar Kitchen offers a tempting variety of flavours to complement your wedding theme and satisfy your guests’ palates. Popular options include:

• Passionfruit
• Lemon
• Chunky Pistachio
• Chocolate
• Rose & Strawberry
• Coconut
• Chocolate Orange

They understand the importance of catering to all guests, so their marshmallows are gluten-free, egg-free, and dairy-free. Plus, they offer options without pork, making them suitable for a wide range of dietary needs.