OOh, torn between a fine dining, tasting menu at the Royal Exchange and a street food extravaganza at Pinewood Studios
Seasonal, beautiful, bespoke, creative, delicious
Customer service, we're nice to work with!
Ask lots of questions from all suppliers (even us!) to check for hidden costs before you dive in
A wedding menu created around the meal the couple were eating when they got engaged
We take a detailed brief from which we can create a bespoke wedding menu and quote. If you like what you see we work to refine this and then invite you for a wedding tasting. If all goes well, we get you booked in and take the stress away from your wedding catering from there!
Keep it simple. Perhaps exceptionally well made pasta w/ black truffle?
Our modern take on a duck a l'orange - Roast magret of duck, confit duck leg spring roll, star anise duck jus, mandarin gel, roast shallot petals & compressed cucumber
Spaghetti Vongole
Dehydrated orange & cardamom powder - a spicy sweet blast!