Planning your wedding menu? Let us take you on a delicious journey inspired by sunny Italian travels and a passion for beautifully crafted food. At FICO By Betty, we offer a relaxed, personal approach to wedding catering, focusing on vibrant, seasonal dishes meant to be shared and savoured by you and your guests.
Chef Betty Gilbert, trained at the renowned Leiths School of Food & Wine, brings her love of Italian cuisine to every dish. We specialize in creating a welcoming, communal dining experience with generous sharing platters. Imagine your guests enjoying:
Every menu is completely bespoke. We work closely with you to design a feast that reflects your tastes and the unique style of your wedding day. Our commitment to seasonality and custom menus ensures your catering is as special as your celebration.
We know presentation matters just as much as taste. Thatâs why all our dishes are served on stunning handmade ceramic platters imported from Puglia, making your wedding feast look as amazing as it tastes. To make your planning easier, we can also help source tableware, professional staff, and even flowers if you need.
Getting started is simple. We begin with a friendly phone call or email to understand your vision. From there, we create custom menu ideas tailored to your budget and venue. Youâll have plenty of time to ask questions and fine-tune the details. Finally, we offer a complimentary tasting so you can confidently choose the perfect meal for your big day.
Catering for 150 under the stars among olive groves in Puglia!
Relaxed, seasonal, delicious, colourful, abundant
Our commitment to seasonality and tailor-made menus
Handmade ceramic chillies as a traditional wedding favour in Italy.
We start with a phone call or email conversation to establish what you're after, then I get back to you within a few days with some customised menu ideas according to your budget and venue location (eg using Cromer crab if you're getting married in Norfolk). You have as long as you need to ask questions and tweak the menus, after which we propose a date for a free tasting to consolidate your choices.
The perfect fig & frangipane tart