Dietary Options
Food Type
General Services
Delicious Catering for Your Perfect Wedding Day
Located in the heart of Bristol, Fennel and Twine specialises in creating exceptional wedding catering across the South West of England. Owned and led by Ben and Sarah, a talented chef duo with over ten years of combined experience, they are passionate about crafting unique menus filled with inspired flavours and stunning presentations. Their goal is to make choosing your wedding food easy, enjoyable, and stress-free.
Fresh, Local, and Seasonal Ingredients
Fennel and Twine believe the best meals start with the best ingredients. They source high-quality, local produce from trusted farms and suppliers whenever possible. By focusing on seasonal ingredients, every dish is packed with freshness and flavour, showcasing the very best the region has to offer on your special day.
Menus Tailored to Your Wedding Vision
Every couple is unique, and your wedding menu should be too. Whether you’re dreaming of a formal sit-down dinner, a relaxed buffet, elegant canapés, or a family-style feast, Fennel and Twine will bring your vision to life. Their culinary style is inspired by global flavours, including Mediterranean, Spanish, Indian, and Middle Eastern influences.
- Custom Menus: Collaborate directly with Ben and Sarah to design a menu that reflects your favourite dishes and personal tastes.
- Flexible Service Options: Choose from plated meals, buffets, cocktail receptions, or family-style dining to suit your wedding style.
- Dietary Needs Covered: All meals are made from scratch, allowing expert accommodation of gluten-free, vegan, vegetarian, and organic preferences.
From your first consultation to the final clean-up, Fennel and Twine’s professional team handles every detail with care. Their seamless wedding catering service lets you relax and enjoy every moment of your celebration, confident that your food will be unforgettable.
Experience
What about your business are you most proud of?
Founded during the lockdown, we're a family-run business with a strong emphasis on quality. We've grown significantly thanks to our commitment to excellence and our partnerships with outstanding local suppliers and venues.
What is your No.1 wedding planning tip for couples?
For any questions or concerns, we recommend seeking advice from experienced professionals within the industry. We're always happy to provide information and connect you with valuable resources.
Describe your typical process with a couple.
Initial Inquiry: Couples typically contact us via email with their wedding date, guest count, and initial thoughts on their preferred catering style (e.g., buffet, plated, canapés).
Personalised Quotation & Menu Suggestions: We craft a bespoke quote tailored to their specific needs and provide a selection of menus that align with their vision.
Tasting & Consultation:
We invite couples to a delicious tasting session. We also offer a complimentary consultation call to discuss their preferences in detail.
Booking Confirmation: Once couples are ready to proceed, they sign a booking form and pay a deposit to secure their wedding date. A 50% payment of the total invoice is then due 12 weeks before the wedding.
Final Details & Invoice: Four weeks before the wedding, couples provide us with the final guest count and any last-minute requests. We then issue the final invoice.
Dedicated Event Coordination: Enjoy peace of mind with our dedicated event coordinator. They will guide you through all the arrangements, work closely with you to ensure a flawless execution, and oversee the front-of-house team on your wedding day.
This streamlined process ensures a smooth and enjoyable experience for every couple, from initial inquiry to the unforgettable celebration of their special day.