Dietary Options
Food Type
General Services
Delicious Flavours Crafted for Your Wedding Day
Since 2013, husband and wife duo Chris and Karen Davies have been bringing their love of great food to weddings through Dublicious Food. Their goal is simple: to serve dishes they’d be excited to eat themselves. Based in Bray, their award-winning catering combines bold flavours with top-quality ingredients, earning multiple Great Taste awards and the 2019 Thames Valley Outside Caterer of the Year title.
Customised Menus That Make Your Celebration Unforgettable
Dublicious Food specialises in creating delicious moments tailored to your wedding, whether you’re hosting 20 guests or 150. Their flexible menu options include:
- Flavoursome BBQs perfect for relaxed outdoor celebrations
- Elegant canapés to impress your guests during cocktail hour
- Decadent desserts that add a sweet finish to your day
They partner with local suppliers to ensure every ingredient is fresh and full of flavour, making your wedding food truly stand out.
Personalised Service That Fits Your Style
Every wedding is unique, and Dublicious Food offers a flexible, attentive service designed around your needs. Highlights include:
- Versatile Set-Up: From trestle tables to gazebos, they create the perfect buffet area—rain or shine.
- Service Options: Choose from canapés served on stylish slate trays, full buffet service, or hot sandwiches presented in trendy burger boxes for evening guests.
- Eco-Friendly Choices: Select traditional china plates and cutlery laid out by the team, or opt for sustainable bamboo plates and wooden cutlery for a greener celebration.
- Vintage Charm: Their iconic 1964 VW van, “Stanley,” often makes a special appearance, adding a unique and memorable touch to your wedding day.
Message from the team
Experience
cateringFaqQuestion1
Joe & Lexi's Wedding Weekend. It was our 1st trip in Stanley with the challenge of driving down to Devon. The venue was perfect and we helped make the weekend memorable for guests with breakfast, canapes, the main wedding meal and following day BBQ. A lot of hard work and planning, but ultimately being part of such an amazing weekend and wedding made it all worth it.
cateringFaqQuestion2
Friendly; Creative; Mouthwatering; Moreish; Stylish.
cateringFaqQuestion3
Our customer feedback. We look to go the extra mile and when customers take the time to share or provide feedback it captures the whole reason of cooking for others.
cateringFaqQuestion4
Look to make the day perfect for yourselves. You will not be able to please everyone, so let guests adapt to the day you both want.
cateringFaqQuestion6
We send our previously completed dishes to provide some inspiration. We confirm the facilities and any equipment limitations then look to find out the type of food you enjoy and style you have in mind for the wedding. We create you a proposed menu and then fine tune the menu to ensure it is perfect for the big day. Once you are happy to proceed, we take a deposit to confirm the date and then get back in touch prior to the wedding to confirm timings and action plan for the day.
cateringFaqQuestion7
Cook them dishes that remind me of my mums cooking which have been refined to capture all the flavours and memory but plated with a touch of elegance.
cateringFaqQuestion8
A savoury mushroom maceroon. The maceroon has the perfect balance of sweet, heat, savoury and hint of truffle which sent the guests wild. We also used moss, cork platters and dry ice to create a wild wood feel.
cateringFaqQuestion9
My love is split between homely comfort food and fine dining. I combine the refined processes of fine dining with my love of big homely flavours to create dishes people will love.
cateringFaqQuestion10
That is a secret.