Crepe Britain

I have been running Crêpe Britain for over 10 years and have worked at many parties, public events, film sets, corporate events and weddings and I would be delighted to serve crêpes for you. Prices start from £699 for up to 100 guests with all the sweet toppings below: Nutella Lemon and Sugar Cinnamon and Sugar Banoffee - Toffee Sauce & Banana White Chocolate Sauce & Marshmallows Nutella & Banana Crushed Digestives & Chocolate Sauce Biscoff Overload - Biscoff spread & Crushed Biscoff Biscuit Savoury options include; Slow Cooked, Shredded Gammon Ham, Mozzarella Cheese & Red Onion Corny one - Chorizo, Mozzarella & Sweetcorn Hawaiian - Slow Cooked, Shredded Gammon Ham, Mozzarella and Pineapple Spice Lovers - Chorizo, Mozzarella, Jalapeños and Red Onion Veg One - Mozzarella, Red Onion & Sweetcorn You can have a mixture of sweet and savoury with all the above menu choices and this starts from £849 for up to 100 guests (VAT n/a). I make all the batter using free range eggs. I can make vegan batter using gluten free flour but these will be cooked on the same crepe burners so depends on the severity of the allergy as there will be cross contamination (not suitable for coeliacs). We usually serve over a two hour time slot, aiming to be there to set up between 30 minutes to an hour before, and the crêpes are presented in paper cones so there is no need for plates and cutlery. Packing down generally takes us half an hour and we would leave at this point. We can serve from either my vintage style horse box or we can work from a gazebo style set up, both of which are fully self sufficient. We now also have electric crêpe burners which would allow us to work inside your venue. If you did wish to cater for more than 100 guests, we would attend for 3+ hours and there is an additional charge (over the initial 100 guests) of £6.50pp for just sweet toppings and £8pp for both savoury and sweet toppings.  Please don't hesitate to contact me should you require any further info