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Delicious, Personalized Catering for Your Wedding Day
Located at the beautiful Purton House organic farm in Wiltshire, Cotswold Cooks offers wedding catering that’s fresh, seasonal, and full of heart. Their menus are thoughtfully designed to reflect your unique love story, using organic produce grown right on their family-run farm. This means every bite is packed with flavour and quality you can trust.
Menus Tailored to You and Your Celebration
Led by head chef Natalia Maddison, the Cotswold Cooks team is passionate about sourcing ingredients locally from trusted producers. From artisan sourdough to traditionally reared meats, they bring the best of the region to your plate. Drawing inspiration from Mediterranean and global cuisines, their dishes balance comfort with elegance.
Whether you’re dreaming of a relaxed, family-style feast or a formal plated dinner, they’ll collaborate closely with you to create a menu that fits your tastes and wedding theme. Past weddings have featured everything from vibrant Thai street food and Spanish tapas to slow-cooked pork with roasted winter vegetables and charming vintage afternoon teas. Their flexible approach means your wedding meal will be as unique as your celebration.
What You Can Expect from Cotswold Cooks
- Custom Menu Design: Working with you to craft a menu that perfectly matches your style and preferences.
- Fresh, Local & Organic Ingredients: Often sourced directly from their own organic farm to ensure top quality and flavour.
- Wide Range of Culinary Styles: Expertise in everything from classic English dishes to exciting international flavours.
- Professional, Friendly Service: A dedicated team focused on making your wedding dining experience seamless and memorable for you and your guests.