Located in the heart of Bishop's Stortford, Coppice Catering has been creating unforgettable wedding food experiences since 2000. Founded by Melanie Ellis, this trusted team is known for their homemade dishes and exceptional service that impress guests at weddings big and small—serving up to 300 people with ease.
Coppice Catering believes your wedding food should be as fresh and personal as your love story. They source ingredients locally whenever possible, crafting vibrant menus that reflect your tastes. Whether you want classic favourites or something unique, they’re happy to customize your menu and accommodate any dietary needs.
From elegant canapés to lavish buffets and formal plated meals, the options are endless. Couples often hear glowing feedback from guests, with one newlywed sharing that their wedding food was “the best they’ve ever had at a wedding.”
Every wedding is unique, and Coppice Catering’s experienced team works closely with you to deliver seamless service on your big day. Their professionalism and attention to detail have made them a preferred caterer at popular local venues like South Mill Arts and St Barnabas Centre in Thorley.
A simple but very classy wedding, where the bride and her guests walked to the church and the groom and his friends were dressed in uniform. The Blues and Royales.
Personal, homemade, individual, friendly,professional
The overwhelming gratitude received from all of our clients and their families
To think how you would like your day to be and to let us help make it happen
Small jars of honey provided as favors from the bride and groom's own bees
After initial discussions, I would meet the couple at the venue to get a feel of their expectations. Would always bring some samples! Very important!
An amazing cheesecake
Chocolate profiteroles