Beautifully bespoke cakes for life's most cherished celebrations. Based in the charming town of Heathfield, East Sussex, Sugar and Spiced Cakes provides an exceptionally personal service while delivering remarkable attention to detail at every stage. Drawing inspiration from your ideas, themes, and even your wildest dreams, we will take you on an enchanting journey. From innovative concepts that spark your imagination to pleasurable tastings that delight your palate, and culminating in the final creation of a deliciously tailor-made design that will completely blow you away, every cake is a masterpiece crafted just for you.
We are renowned for our exceptional Sugar Flower creations, showcasing our meticulous attention to detail, flawless execution, and a contemporary twist that captivates. From the moment your exquisite box of diverse flavours is delivered to your doorstep, or as you step into our beautifully curated HQ, it becomes abundantly clear that you are truly in good hands. Your personal consultation will skillfully guide you through each step of your design process, and you will leave feeling not only inspired but also safe and secure in the knowledge that you and your guests will experience an edible masterpiece that is undeniably worthy of your special day. Let’s come together and align to your unique vision!
July 2018 - Way too hot! Probably the hottest day of the year and a once chilled and perfect wedding cake had the greatest opportunity of becoming a huge chocolate mess on the floor! We put every fan, every cooler we could find around the display until the newlyweds arrived. Luckily the couple wisely took the decision to cut the cake before anything else at the reception and it was whisked away to a cool fridge! Heart stopping moment!
6 tiers, 130 sugar flowers at The Savoy London
Contemporary yet Traditional, floral, simple, elegant
Floral, timeless, elegant, luxury, exquisite
Taking the plunge to go it alone!
The fabulous brides we get to meet every week.
Keep your budget realistic - everything costs more than you think!
Be realistic. If you're wanting just to tick a box we are probably not for you. Edible art takes time, and a healthy budget. Always find vendors that will understand your vision, understand your ideas and will produce something within your budget.
We do many little things that we keep quiet from our couples - always goes down well. Not telling what they are though!!
First contact is usually via e-mail through a planner or the couple themselves. As a bespoke creator we will work with each couple individually to make sure we understand their vision and requirements for their day.
Choose between our Classic or Luxury consultation and we will sit together to discuss all the details for your day, digitally design your showstopper, then bake, create, deliver to your venue and leave you with amazing memories.
All white tiers, textured fondant, exquisite sugar flowers from spring florals to cascading roses.
Lemon and Rosemary
Fully painted watercolour 3 tier with matching calla lily sugar flowers
Safari themed 4 tier with African Savannah sunset fondant, proteas, cotton branches and dried flowers - really stunning.
20 years in the hospitality industry creating and running weddings and spending too much time away from family I kind of fell into it. Best thing I ever did.
After 20 years owning and running hotels, designing and running countless weddings I wanted to use all my knowledge and design skills to produce something unique for brides.
5 Tiers all white, sugar flowers and intricate piping.
5 tier silver shimmer and ivory sugar flowers