The one I made a 7 tier wedding cake containing 10 real cakes! I had a few sleepless nights but the finished cake looked stunning.
Bespoke, delicious, on-trend, vintage, yummy
I’m proud of the passion I show for each cake I make! 10 years on and I still love it.
Only invite the people you really want to be there rather than fill a venue. Wedding are so expensive and the day goes so quickly so the most important planning is the guest list.
Hand knitted soft toy animals for all the children. They were all different and absolutely adorable.
We have an initial discussion regarding your cake, budget and arrange a date for a cake consultation. The cake consultation take around an hour to taste some flavours and design your cake together. A booking fee is then paid to confirm the date. A month before your wedding the balance of your cake invoice is due. At the beginning of week of the wedding I call the bride, florist and venue to firm up all the arrangements for the big day. On your wedding day I deliver and set up your cake before any guests arrive.
Most popular cake is a 3 tier currently a semi naked is very on trend.