1 / 5
We supply quality made cakes in contemporary, traditional,funky and novelty styles. We do a number of flavours in sponge and traditional fruit cake.We supply eggless, gluten, dairy and vegan cakes.
Cakeice Details

Dietary Options

Vegetarian
Gluten-Free
Vegan Catering
Dairy-Free
Nut-Free

General Services

Tiered Cakes
Cakeice Full Description

Personal Message from the Manager

Name of Wedding Contact: Alison Griffin
Welcome to my site please feel free to look round and message me with any questions.

Experience

Year Business Was Established
1980
No. of Weddings Hosted
More than 50
Public Liability Insurance
Yes
No. of People In Team
1
Reviews
(3)
MR&MRS
Happy couple married in August
September 2024
Our wedding cake

We had cakeice make our wedding cake, (which i may add ) was absolutly delicious, 😍 we had 3 tiers, which we could chose flavoured, we had lots of flavours to chose from and chose victoria sponge, sticky toffee pudding and strawberry and white chocolate, our cake looked just as good as it tasted, it was presented perfectly, it was perfect, just what we wanted, we would highly recommend cakeice.

Kirsty Jones
Happy couple married in May
May 2024
Star cake

We have just had a 3 layered ombré cake from Alison for our wedding and not only did it look absolutely amazing but it tasted incredible! Definitely recommend

Mr and Mrs
Happy couple married in May
July 2023
Delicious Cake

Alison did an amazing job on our wedding cake. It was absolutely perfect and just what we asked for. We designed each tier using photos from various other cakes and she made it into one whole design. She listened to exactly what we wanted and was very helpful, allowing us to try some samples before choosing which flavour of cake we'd like. Every single one was delicious!

Cakeice Location & Contact Details
Address
Dogbut lane, Astwood Bank, Worcestershire, B96 6LD, England, United Kingdom
Show directions

Follow This Supplier On

FAQs
Find out a bit more from our FAQs

Describe how you got into making wedding cakes.

Been baking cakes since was 4 and went to night school at 12