Privatization of the Rabiega restaurant from 11 AM of day 1 to 4 AM of day 2: €5,000
Privatization of the Rabiega estate for one night with staff: €12,000
Privatization of the Rabeiga estate for two nights with staff: €25,000
Very warm welcome, simple but refined dishes, many unique flavors, wood-fired cooking, delicious desserts... Creative cuisine that is undoubtedly worth the detour.Very warm welcome, simple but refined dishes, many unique flavors, wood-fired cooking, delicious desserts... Creative cuisine that is undoubtedly worth the detour.
C
Cam p
07/11/2022
Very satisfiedVery satisfied
Wine estate open to hotels
Just redone, with great taste.
The furniture was found and the room was warm
Very pleasant
Smiling and available staff
Very generous breakfast
Untested but promising restaurantWine estate open to hotels
Just redone, with great taste.
The furniture was found and the room was warm
Very pleasant
Smiling and available staff
Very generous breakfast
Untested but promising restaurant