€15,000 - €17,500 for Venue Hire
Up to 250
6 Bedrooms
Exclusive Use
English
Description
Description
Nestled between the magnificent landscapes of the Luberon park and the captivating charms of Avignon and Gordes, the Bastide du Régent opens the doors to a truly authentic 18th century treasure. Immerse yourself in the heart of a captivating history, period architecture and a sumptuous park.
Every corner of this historic Bastide tells a centuries-old story, a story steeped in Provençal character and tradition.
Imagine a place where 200 people can come together and share unforgettable moments. La Bastide du Régent is much more than a simple event space, it is a spirit, a soul that animates every moment spent in our old cellar or under the 300-year-old plane trees.
Personal Message from the Manager
Name of Wedding Contact: Isabelle
As director of the Bastide du Régent, my deep motivation is based on my passion for hospitality and my belief that every guest deserves an exceptional experience. La Bastide du Régent represents much more than a simple establishment, it is a place where refinement, comfort and attention to detail meet to create unforgettable memories.
Experience
Year Business Was Established
2023
No. of Weddings Hosted
Between 10 and 30
Public Liability Insurance
Yes
No. of People In Team
3
Overview of Bastide du Régent
Wedding Venue Type
Event Venue
Wedding Venue Capacity
Dining Capacity
250
Reception Capacity
300
Wedding Venue Accommodation
No. of Bedrooms
6
Sleeps No. of People
13
Bridal Suite
Honeymoon Suite
Wedding Ceremony & Reception
Church Within Walking Distance
Dancefloor Available
Wedding Venue Details
Wedding Catering
Cultural Specialists
Pricing for Bastide du Régent
Pricing for Bastide du Régent
Location & Contact Details for Bastide du Régent
Location & Contact Details for Bastide du Régent
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Gallery
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FAQs
Find out a bit more from our FAQs
Describe the best wedding that happened at Bastide du Régent?
A couple aged 72 and 75
What is your No. 1 wedding planning tip for couples?
The No. 1 tip for a couple starting to organize their wedding at La Bastide du Régent would be to start by defining a clear vision of their ideal day. This includes the style of the wedding (country, elegant, bohemian, etc.), the number of guests, and most importantly, the couple's priorities. Once this vision is defined, it will better guide the choice of service providers, manage the budget and ensure that every detail, from the location to the decoration, reflects their desires and personality.
What’s your favourite personal touch you’ve seen at a wedding?
"At La Bastide du Régent, one of our favourite touches to a wedding is the integration of the natural beauty of our estate into every detail of the ceremony and reception. In particular, we have organized several outdoor weddings, under a pergola adorned with seasonal flowers directly from our gardens, offering a romantic and authentic setting in the heart of Provence. Another detail that made a big impression on our guests was the possibility of creating cosy lounge areas in the shade of olive trees, perfect for moments of relaxation and memorable photos at sunset. It is this harmony between nature, elegance and personalization that is close to our hearts and that brings a unique touch to each wedding. »
Describe Bastide du Régent in 5 adjectives
The Bastide du Regent, like any Provençal bastide, could be described according to five central aspects or purposes that reflect its traditional character, setting, and role in Provençal culture. The main objectives are to:
Where’s the best photo spot at Bastide du Régent?
The entrance to our room
Have you had any celebrity guest or wedding at Bastide du Régent?
Yes, we have to be discreet about it
What’s your favourite canapé?
Mini-bites with smoked salmon and dill cream: "Refined and light, these bites combine the freshness of salmon with a creamy dill cream, perfect for a chic start to the evening."
Verrines of guacamole and marinated shrimp: "The exoticism of guacamole and the crunchy texture of shrimp come together for a colorful and tasty appetizer."
Bruschettas with candied tomatoes and basil: "A simple but delicious recipe that exudes the freshness of the south, ideal for adding a Mediterranean touch."
Boutées de foie gras and fig chutney: "A timeless classic that combines the melting texture of foie gras with the slightly sweet softness of fig chutney. A must-have for lovers of refined flavors."
What’s your favourite midnight treat?
Raspberry and white chocolate macarons: "A sweet delight that combines the finesse of the macaron with the subtle acidity of the raspberry and the sweetness of the white chocolate. A revisited classic that always creates a sensation."
Salted caramel éclairs: "An irresistible combination of the lightness of the choux pastry and the creaminess of the salted caramel. Perfect for those looking to indulge without too much guilt."
Mini lemon meringue tartlets: "The perfect marriage between the acidity of the lemon and the sweetness of a melting meringue. A classic French dessert that is sure to please."
Madagascar vanilla choux cracker: "A light treat, delicately flavored with vanilla, perfect for gourmets in search of elegance."
What is Bastide du Régent most unique feature?
Our old cellar
What part of your business are you most proud of?
The courtyard of the Bastide typical atmosphere of a real Provençal bastide of the eighteenth
Press & Awards
All our awards & press mentions
Bridebook Benefits
Bridebook GiftFree Bottle of Champagne
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