Three Blue Ducks is a unique wedding venue in Sydney with an outstanding cuisine team featuring a farm-to-table vibe and beautiful function spaces. This venue is a perfect blend of rustic and urban, providing an exceptional location for classic Byron Bay weddings.
Three Blue Ducks spans 80 acres of Rosebury farm and orchards and offers views of the hinterland and iconic Byron Bay lighthouse. The venue offers:
The beautiful macadamia orchards are an idyllic location for your alfresco ceremony. The fee covers the ceremony space setup and professional event-organising support.
Receptions happen at the Restaurant, holding a great position on the farm, and is easily accessible from the ceremony area and other parts of the property. The reception spaces include:
Three Blue Ducks chef’s menu is available in three variants:
Three beverage packages offer different wines and beers selections designed for four hours of service. Optionally, you can increase the beverage package duration and pay for extras, such as a gin bar or champagne.
Three Blue Ducks provides exceptional wedding planning support. Their team of in-house wedding planners offer the following services:
Three Blue Ducks offers tailored wedding packages designed to provide a personalised experience. Wedding menus are customisable and the team caters to different dietary requirements.
Lastly, Three Blue Ducks provides off-site catering service, if you wish to host a wedding elsewhere.
Contact their team for more details.