Description
Venue Overview: Coastal Charm Meets Historic Soul
The Lobster Pot offers a wedding experience that is authentically Irish, effortlessly stylish, and deeply personal. Located in the heart of Carne, Co. Wexford, our venue is perfectly positioned in a stunning seaside pocket between the golden sands of Carne Beach and the serene vistas of Our Lady’s Island.
For over 40 years, we have been a pillar of the local community. Today, we offer intimate, exclusive weddings for couples who want to break away from the "hotel conveyor belt" in favour of a venue with genuine character. When you book with us, you aren't just booking a room; you are booking a piece of Irish history and a team of award-winning professionals dedicated to your story.
What We Offer Couples:
- Exclusive Historic Atmosphere: Imagine the magic of having a legendary Irish pub entirely to yourself. From the memorabilia-lined walls of our traditional bar to the refined elegance of the recently renovated Oyster Room, our spaces offer a warm, electric atmosphere. It is the perfect backdrop for couples seeking an alternative, high-end "Pub Wedding" that feels both grounded and sophisticated.
- Award-Winning Culinary Excellence: Your wedding menu is crafted by our 2025 Chef of the Year, Ania Swiderska (formerly of The Marker and The Dylan). We specialise in "simple but spectacular" Irish cuisine, featuring the freshest seafood sourced daily from Kilmore Quay. Whether you choose a formal plated dinner or a relaxed traditional buffet, the quality is world-class.
- Premium Service Standards: Your day is overseen by our 2025 Best Restaurant Manager, Paul Behan. With over 27 years of experience in prestigious hotels, Paul brings meticulous planning and an assured presence to your celebration, ensuring every detail is executed to perfection.
- Breathtaking Ceremony Options: Through our exclusive partnership with the 19th-century Johnstown Castle Estate, you can exchange vows in a fairytale castle setting before returning to the "Pot" for your reception. For those seeking something more cozy, we also host beautiful, intimate ceremonies on-site in our Parlour or Oyster Room.
- Authentic Irish Touches: We believe in the "Power of the Pint." Start your reception with fresh Carlingford Oysters and perfectly poured pints of Guinness. We can also arrange traditional Irish Trad sessions to ensure the craic starts the moment you arrive.
- Seamless Logistics & Accommodation: We offer on-site accommodation at our charming Lobster Lodge, with further partnerships with local B&Bs within walking distance. This allows you and your guests to stay local and enjoy the seaside magic of Wexford without the need for late-night travel.
Capacity & Seasonal Information:
We cater to intimate groups of 25 up to a maximum of 100 guests.
- Peak Season (June–Sept): Maximum capacity of 100 guests.
- Off-Peak (Oct–May): Maximum capacity of 75 guests.
- Service Note: For parties over 70, we provide a set starter and dessert with a choice of main course to ensure the highest standard of service flow and food quality.
Whether you are planning a primary wedding or a vibrant "Day Two" celebration, The Lobster Pot offers a rare blend of seaside beauty, award-winning gastronomy, and legendary hospitality.
