It is located 20 minutes from Basel in Switzerland and EuroAirport Basel-Mulhouse, 25 minutes from Germany and a stone's throw from the Antony cheese factory in Vieux-Ferrette. Take advantage of the green surroundings to recharge your batteries in Sundgau! The Hotel in Ferrette welcomes you for a weekend, a week or an extended stay, in one of its nine rooms with breakfast and wifi! During your stay at the hotel or passing through Ferrette, enjoy a gourmet break in our restaurant! The chef serves careful cuisine, composed of regional specialties. The menu is created with fresh, seasonal products from local agriculture, notably the Raphaël Gasser farm in Wolschwiller (68). Maître Restaurateur, the Collin restaurant in Ferrette offers tasty homemade cuisine!

Overview of Hôtel Collin

Venue Type

Hotel

No. of Bedrooms

Sleeps No. of People

Bridal Suite

Honeymoon Suite

Usual Finish Time

10:00 PM

Ceremony & Reception

Dancefloor Available

Venue

Disabled Access

Pet Friendly

Ballroom

Bridal Changing Facilities

Exclusive Use

On-Site Parking

Food and Drink

In-house Catering

In-House Wine List

Reviews for Hôtel Collin
(6)

Thibault Payen

Wedding: April

April 2023

Excellent Alsatian cuisine

Excellent Alsatian cuisine and a real sense of welcome. Well done !

Very good restaurant, no criticism to make. Very good cuisine, perfect service, the owners are there to ensure smooth operation. They are very professional, very personable. We come here often and it's always with pleasure....

An excellent hotel on our hiking trails. Very warm welcome, good value for money, beautiful rooms and very good quality cuisine The manager of this establishment is very accommodating and dedicated I recommend

A safe bet in Ferrette. We were in this restaurant for the first time for a family lunch. The welcome was friendly and smiling and the team very pleasant and attentive throughout the meal. The cuisine is rather regional, gourmet, with local, fresh and homemade products. All well presented. We had a good time and we decided to go back soon to taste other proposals that we noticed on the menu, which was

André Guillaume

Wedding: November

April 2023

Dishes of unparalleled flavor

A warm, family welcome, dishes of unparalleled flavor, a cordial atmosphere. Géraldine and her team, Alexandra, Guillaume, gave us a gastronomic experience that we will not forget!

Excellent hotel with a warm welcome, a caring and smiling owner. A beautiful address and an excellent restaurant. I thank you madam for your kindness and I wish you all an Excellent Christmas. Speedwell.