Bastide Saint Julien, nestled in the heart of the Var region, is a beautifully renovated Provençal manor that seamlessly blends authenticity with contemporary design. Overlooking the Loube mountain range, this exceptional estate welcomes weddings and events from 50 to 300 guests in a chic yet warm setting.
The beautifully landscaped gardens provide a refined and bucolic backdrop, ideal for hosting key moments of your celebration: a secular ceremony, cocktail reception, or dinner.
The spacious 500 m² reception hall is fully modular and features an elegant “Eiffel-style” structure, offering great creative freedom to design and personalize your décor and atmosphere.
The next day, extend the celebration with a relaxed and convivial brunch by the heated pool, in the bright and airy pool house. This open space is perfect for a more informal yet elegant gathering, creating a final cherished moment with your guests.
The estate also includes ten comfortable guest rooms accommodating up to 24 people. Maison Roland Paix, the exclusive caterer, ensures a tailor-made, gastronomic, and unforgettable event experience.
The secular ceremony took place in the rose garden, surrounded by flowers and olive trees, in a gentle and poetic atmosphere. It was followed by a refined cocktail in the stunning gardens, filled with the enchanting scents of Provence. The evening continued with a dinner in front of the bastide, beautifully enhanced by lighting that evoked a starry sky, offering guests a magical and unforgettable experience.
Before you start planning your wedding, take a moment together to define what's truly important to you. What atmosphere do you want to create: chic, rustic, intimate, festive? What are your priorities: the venue, the ceremony, the food, the music? By clarifying your vision together from the start, you'll lay the foundation for a wedding that reflects your personality and make more confident choices throughout the preparations. This is the secret to a unique day... designed just for you.
Umbrellas and fans made available to guests during the secular ceremony
Elegant, Luxurious,Refined, Romantic,Timeless
The landscaped garden and the view on the moutain
The landscaped garden and the view on the moutain
Tomato and watermelon tartare with marsh samphire and stracciatella cheese
The nighttime buffet featuring Roland Paix’s delicacies: lavender crème brûlées, small chocolate-praline cones, smoothies (strawberry-coconut // apricot-melon-honey), cake pops...
The beauty of the gardens, the view of the La Loube massif, and the quality of the hotel services.
Promoting the art of living in Provence for over 25 years, passionately showcasing the exceptional richness and diversity of our Provençal terroir.