Sucrerie De La Montagne

Sucrerie De La Montagne is a country wedding venue in Rigaud, a Quebec heritage site, a rustic restaurant and an established maple syrup producer. This Quebec sugar snack, Sucrerie De La Montagne takes pride in its lovely grounds, stylish reception areas and event-organizing expertise. 

Services offered at Sucrerie De La Montagne

• The wedding ceremony set up at your chosen location
• All-inclusive receptions
• Beautiful natural setting for unique photos
• Overnight accommodation
• Catering and bar service

Weddings at Sucrerie De La Montagne

Authentic Quebec folkloric traditions make this wedding venue popular among couples seeking a Canadian wedding experience. It is open year-round and has an on-site event team to help you organize the wedding. The beautiful natural setting with maple forest and Mont Rigaud provides a spectacular backdrop for your event. 

The indoor reception areas are:

• Original Hall: Large halls with exposed beams and large wooden farm tables; capacity: 350 guests
• Castor Hall: Semi-private event space; capacity: 50 guests
• Caribou Hall: Cozy space with dark wooden tables and benches, large stone fireplace and warm lighting fixtures; capacity: 88 people
• Le Bete Sauvage: Casual space with light-coloured wood panelling on the walls and ceiling, stone elements and natural ambiance; capacity: 100 people 

Catering and Extras at Sucrerie De La Montagne

If you are planning a gathering with 80 guests upwards, you can arrange transport in a horse-drawn wagon to your chosen ceremony site, leaving a lasting impression on your guests.

The restaurant has several seasonal menus for group dining and highlights traditional Quebec flavours. Expect maple-glazed chicken, pork roast, beef, lamb and vegetables.

For accommodation, you can choose between four cottages with authentic rustic charm.

Discuss your ideas for a country wedding with the team at Sucrerie De La Montagne.